Here at Iowa Orchard, we have built a reputation on our wonderful quality, from the customer favorite Dutch Crumb Apple to the newer flavors like Black Raspberry or Chocolate Pecan. We are very particular with our top crust, which is made with an actual rolling pin, floured cloth, and delicate technique.
The real secret to the best pie from us is our frozen unbaked pies. No thawing is required, just pop it in the oven and make your house smell like heaven! They are good for 6 months in the freezer.
If you are watching your sugar intake, for an additional $4 we offer 99% SUGAR-FREE PIES made with monk fruit, erythritol, and allulose (for double-crust fruit pies only – no Pecan, Pumpkin, Dutch pies, or fruit crisps) and made by order only.
When requested, we can make any listed pie VEGETARIAN, but only fruit pies and crisps can be VEGAN (NO Pecan, Pumpkin, or Chocolate French Silk).
For the flaky crust and our best pie, we recommend keeping it at room temperature to be consumed the same day. To prolong the pie’s shelf life keep it refrigerated. Pumpkin and Chocolate French Silk are always stored refrigerated.
Double-crust pie ingredients: fruit, all-purpose flour, cane sugar, deodorized lard, Instant ClearJel, salt, egg, apple cider vinegar, and baking soda. Plus – cinnamon for apple pie; and almond emulsion for cherry and southern peach pies.
Dutch Crumb pie ingredients: fruit, all-purpose flour, cane sugar, light brown sugar, deodorized lard, butter, margarine, cinnamon, salt, egg, apple cider vinegar, and baking soda.
Crisp ingredients: fruit, light brown sugar, all-purpose flour, butter, margarine, quick oats, cinnamon, and salt.
Pecan pie ingredients: light corn syrup, cane sugar, pecans, eggs, all-purpose flour, salted cream butter, deodorized lard, apple cider vinegar, salt, and baking soda. Plus – 100% baking chocolate for Chocolate Pecan Pie, and apples for Apple Pecan Pie.
Chocolate French Silk pie ingredients: heavy whipping cream, salted cream butter, cane sugar, all-purpose flour, 100 % unsweetened chocolate, eggs, deodorized lard, vanilla extract, apple cider vinegar, salt, and baking soda.
THANKSGIVING PIES 2024
- We are open 9 AM – 6 PM on Monday, Nov. 25th.
- Pie orders with pick up on Monday, Nov. 25th, Tuesday, Nov. 26th, and Wednesday, Nov. 27th, must be placed by the end of Saturday, Nov. 23d.
- All frozen pie orders must be picked up by 6 PM on Monday, Nov. 25th
- We will be closed on Thanksgiving Day, Black Friday, Saturday Nov. 30th, Sunday Dec. 1st, and Mon. Dec. 2nd.
To place an order call us at 515-276-0852 or Click Here to Order Online.
ONLINE ORDERS REQUIRE 24 HOURS ADVANCE NOTICE.
Here at Iowa Orchard, we have built a reputation on our wonderful quality, from the customer favorite Dutch Crumb Apple to the newer flavors like Black Raspberry or Chocolate Pecan. We are very particular with our top crust, which is made with an actual rolling pin, floured cloth, and delicate technique.
The real secret to the best pie from us is our frozen unbaked pies. No thawing is required, just pop it in the oven and make your house smell like heaven! They are good for 6 months in the freezer.
If you are watching your sugar intake, for an additional $4 we offer 99% SUGAR-FREE PIES made with monk fruit, erythritol, and allulose (for double-crust fruit pies only – no Pecan, Pumpkin, Dutch pies, or fruit crisps) and made by order only.
When requested, we can make any listed pie VEGETARIAN, but only fruit pies and crisps can be VEGAN (NO Pecan, Pumpkin, or Chocolate French Silk).
For the flaky crust and our best pie, we recommend keeping it at room temperature to be consumed the same day. To prolong the pie’s shelf life keep it refrigerated. Pumpkin and Chocolate French Silk are always stored refrigerated.
Double-crust pie ingredients: fruit, all-purpose flour, cane sugar, deodorized lard, Instant ClearJel, salt, egg, apple cider vinegar, and baking soda. Plus – cinnamon for apple pie; and almond emulsion for cherry and southern peach pies.
Dutch Crumb pie ingredients: fruit, all-purpose flour, cane sugar, light brown sugar, deodorized lard, butter, margarine, cinnamon, salt, egg, apple cider vinegar, and baking soda.
Crisp ingredients: fruit, light brown sugar, all-purpose flour, butter, margarine, quick oats, cinnamon, and salt.
Pecan pie ingredients: light corn syrup, cane sugar, pecans, eggs, all-purpose flour, salted cream butter, deodorized lard, apple cider vinegar, salt, and baking soda. Plus – 100% baking chocolate for Chocolate Pecan Pie, and apples for Apple Pecan Pie.
Chocolate French Silk pie ingredients: heavy whipping cream, salted cream butter, cane sugar, all-purpose flour, 100 % unsweetened chocolate, eggs, deodorized lard, vanilla extract, apple cider vinegar, salt, and baking soda.
THANKSGIVING PIES 2024
- We are open 9 AM – 6 PM on Monday, Nov. 25th.
- Pie orders with pick up on Monday, Nov. 25th, Tuesday, Nov. 26th, and Wednesday, Nov. 27th, must be placed by the end of Saturday, Nov. 23d.
- All frozen pie orders must be picked up by 6 PM on Monday, Nov. 25th
- We will be closed on Thanksgiving Day, Black Friday, Saturday Nov. 30th, Sunday Dec. 1st, and Mon. Dec. 2nd.
To place an order call us at 515-276-0852 or Click Here to Order Online.
ONLINE ORDERS REQUIRE 24 HOURS ADVANCE NOTICE.
Dutch Crumb Apple
$20.00 each
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2-Crust Apple
$20.00 each
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Cherry $20.00 each
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Strawberry
$20.00 each
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Rhubarb
$20.00 each
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Strawberry-Rhubarb
$20.00 each
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Southern Peach
$22.00 each
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Dutch Crumb Peach
$20.00 each
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Blueberry Peach
$20.00 each
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Red Raspberry
$22.00 each
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Black Raspberry
$26.00 each
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Blueberry
$20.00 each
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Blackberry
$21.00 each
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Gooseberry
$22.00 each
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Mixedberry – blueberry, blackberry and red raspberry
$21.00 each
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Strazberry – strawberry and red raspberry
$21.00 each
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Bluebarb – blueberry and rhubarb
$20.00 each
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Pumpkin
$18.00 each
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Pecan
$22.00 each
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Chocolate Pecan
$23.00 each
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Pecan Apple
$23.00 each
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Chocolate French Silk
$22.00 each
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Fruit Crisp
7in. x 9in $20.00 to $26.00 each
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